Manual French fry cutter | cut potatoes evenly | commercial lever cutter | 4 interchangeable blades vegetable cutter – Sovora
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    Professional French fry cutter with 4 interchangeable blades

    €144,95 €289,95

    incl. VAT. Free shipping

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    Cutting potatoes into evenly sized fries by hand takes far too long.

    Anyone who chops large quantities of vegetables or potatoes every day knows the problem: uneven pieces, tiring manual work, and a great deal of wasted time. This manual lever cutter pushes the food through the grid blade with a single pull, producing evenly sized pieces in a fraction of the time. Thanks to the 42 cm-long lever arm, it requires hardly any effort, even when cutting firm root vegetables such as carrots or parsnips.

    Benefits

    • No more uneven cuts: The lever arm presses the vegetables evenly through the grid—each cut has the same thickness, with no need for additional trimming or correction.
    • Hours of manual work are eliminated: What used to take many minutes is completed by the cutter in seconds—even when preparing large quantities for restaurants or catering, you no longer lose valuable preparation time.
    • No worries about stability or cleaning: The four non-slip feet keep the device securely in place on the work surface, and all food-contact parts can be removed and rinsed directly—no laborious scrubbing of a fixed frame.

    Specifications

    • Frame material: Stainless steel and aluminum alloy
    • Blade material: 420 stainless steel
    • Base width: 24 cm
    • Base depth: 15 cm
    • Lever length: 42 cm
    • Package contents: 4 interchangeable blades with matching pusher blocks
    • Replacement parts: 2 replacement blades per size
    • Operation: Manual lever
    • Color: Silver and gray
    • Feet: 4 non-slip feet
    • Suitable for: Restaurants and home use

    How to Use

    1. Load: Place the potato or vegetable in the center of the cutting block and insert the matching grid attachment.
    2. Press: Pull the 42 cm lever arm downward in one smooth motion—the vegetable is pressed completely through the grid blade.
    3. Clean: Remove the blade block and pusher block from the frame and rinse them under running water.

    Pro tip: Soak potatoes briefly in cold water before cutting—this reduces sticking to the grid and allows the pieces to slide more cleanly through the blade.

     

    *Update: Due to the high demand for our products, stock is currently limited, Professional French fry cutter with 4 interchangeable blades  limited stock! Press "ADD TO CART" now and save 50% today only!


    Why buy from us?

    We at Team Sovora want to give you a great shopping experience. Excellent service, individuality and premium quality are our highest priorities. And we guarantee you exactly that! Feel free to contact us at any time, we are available 24/7.