{"product_id":"japanischer-wetzstein-1000-6000-mit-halterung","title":"Japanese Whetstone #1000\/#6000 with Holder","description":"\u003cp\u003e\u003cstrong\u003eDull knives make cutting more difficult and make kitchen work unnecessarily laborious.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith the Toishi whetstone, kitchen knives can be regularly sharpened and finely polished. The double-sided grit combines a #1000 sharpening stone for resharpening with a #6000 side for fine polishing of the edge. Thanks to the included angle guide and non-slip bamboo holder, the set is suitable for both beginners and experienced users.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0910\/7187\/3410\/files\/Screenshot_2026-06-26_010639_480x480.png?v=1782407284\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEffective resharpening:\u003c\/strong\u003e The #1000 grit is suitable for refreshing dull edges and helps maintain consistent sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFine polishing results:\u003c\/strong\u003e The #6000 grit smooths and refines the edge after sharpening, enabling more precise cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStable and comfortable use:\u003c\/strong\u003e The non-slip bamboo holder provides a secure base, while the angle guide helps maintain a consistent sharpening angle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrit:\u003c\/strong\u003e #1000 (sharpening) \/ #6000 (fine polishing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Japanese water stone\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents:\u003c\/strong\u003e Whetstone, bamboo holder, angle guide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHolder:\u003c\/strong\u003e Bamboo base with non-slip underside\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Stainless steel, carbon steel, and Damascus steel knives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0910\/7187\/3410\/files\/Screenshot_2026-06-26_010724_480x480.png?v=1782407284\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Soak the sharpening stone in water for 5–10 minutes until no more air bubbles rise.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharpening:\u003c\/strong\u003e Use the #1000 side and move the knife over the stone with steady strokes while maintaining a consistent angle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePolishing:\u003c\/strong\u003e Then use the #6000 side to finely polish the edge with light pressure and complete the sharpening process.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003ePro tip:\u003c\/strong\u003e Keep the sharpening stone slightly damp throughout use. A wet stone produces a more even sharpening pattern and helps ensure gentle treatment of the blade.\u003c\/p\u003e","brand":"Sovora","offers":[{"title":"1x Japanese whetstone #1000\/#6000 with holder","offer_id":56716665389442,"sku":null,"price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/7187\/3410\/files\/product-image-1370428589.jpg?v=1781790985","url":"https:\/\/sovora-shop.com\/en-us\/products\/japanischer-wetzstein-1000-6000-mit-halterung","provider":"Sovora","version":"1.0","type":"link"}