Stainless steel cut-resistant glove food grade

Every time the knife slips, you hold your breath.

Anyone who regularly opens oysters, processes meat, or works with a mandoline knows the uneasy feeling before the next cut. The stainless steel mesh metal glove made of rust-resistant 316L steel mesh fits snugly on the hand and withstands sharp blades – thanks to ANSI A9 cut protection at the highest safety level. After the first use, you won’t reach for anything else.

Benefits

• No more cut injuries when opening oysters or processing meat: The ANSI A9 cut protection covers the entire hand – palm and back – so you no longer have to worry about slipping blades.
• No complicated cleaning after each use: The 316L stainless steel mesh is corrosion-resistant, easy to wash, and even dishwasher safe – hygiene is done in seconds.
• No doubts about food safety: The glove is professionally certified as food-safe, so you never have to check if the material is safe when handling fish, oysters, or meat.

Specifications

• Material: Stainless steel 316L (chain mesh) + nylon
• Cut protection: ANSI A9 (highest safety level)
• Color: Gray
• Closure: Adjustable blue wrist strap
• Cleaning: Washable and dishwasher safe
• Wearable: Left and right hand
• Includes: 1x stainless steel mesh metal glove + 1x nylon-cotton glove
• Available sizes: S, M, L, XL

Usage

1. Put on: Slip the glove over your dominant or non-dominant hand and adjust the blue wrist strap to the desired fit.
2. Use: Open oysters, cut meat, operate a mandoline, or fillet fish – the glove withstands sharp blades on direct contact.
3. Clean: After use, simply rinse under running water or place in the dishwasher – the mesh dries quickly and is ready to use immediately.

Pro tip: Wear the included nylon-cotton glove directly under the steel glove – this noticeably improves comfort during longer use and prevents pressure marks on the wrist.