Whetstone set with 4 grits and accessories

Dull knives that slip while cutting and crush food rather than cutting it cleanly.

Anyone who has ever tried to cut a tomato or a piece of meat with a dull blade knows the problem: the knife slips, the cut surfaces are uneven, and the work in the kitchen becomes unnecessarily difficult. The sharpening stone set combines two double-sided sharpening stones with grits of 400/1000 and 3000/8000, allowing both the resharpening of dull blades and the fine polishing of the edge. With the included angle guide and the non-slip bamboo base, a controlled sharpening process is possible even without extensive prior knowledge.

Advantages

• Resharpen dull blades: The four grits allow for step-by-step processing – from basic sharpening to fine polishing of the edge.
• Consistent sharpening angle without guesswork: The included angle guide helps maintain a uniform sharpening angle and makes it easier for beginners to use.
• Safe working without slipping: The bamboo base with non-slip rubber holder ensures a stable stand during sharpening.

Specifications

• Sharpening stones: 2 double-sided stones (grit 400/1000 and 3000/8000)
• Material: Corundum (aluminum oxide)
• Scope of delivery: 2 sharpening stones, bamboo base, flattening stone, sharpening angle guide, leather strop, instructions
• Base: Bamboo with rubber holder
• Leather strop: Genuine cowhide

Usage

1. Soak: Soak the sharpening stone in water for about 10 minutes before use, then place it in the bamboo base.
2. Sharpen: Start with the coarse grit and gradually work the blade over the finer grits.
3. Strop: After sharpening, clean the blade and then refine it with the leather strop.

Pro tip: Use the flattening stone regularly to keep the sharpening surface flat. A level surface ensures more even sharpening results and extends the life of the sharpening stone.