Multifunctional 16-in-1 vegetable cutter with collection container

Prepare various ingredients directly for salads, stir-fries, or meal prep

This manual vegetable slicer combines interchangeable blade inserts, a practical collection container, and a strainer/draining basket in one versatile kitchen helper.

Benefits

• 8 interchangeable blade inserts: Various inserts enable different cutting styles such as cubes, slices, julienne, and waves - practical for salads, stir-fries, and meal prep.
• Collection container under the slicer: Cut ingredients land directly in the container and can then be conveniently transferred to a bowl or pan.
• Manual use without electricity: Operates entirely manually and can be used without a power connection, cable, or charging - practical for the kitchen, camping, and on the go.
• Strainer/draining basket included: Suitable ingredients can be rinsed in the basket and then drained, allowing several preparation steps to be completed with the set.

Specifications:

• Product type: Multifunctional vegetable slicer / chopper (manual)
• Material: Plastic (ABS)
• Operation: Manual | Power: No electricity
• Dimensions: approx. 32 cm (L) × 10 cm (W) × 10.5 cm (H)
• Capacity: 1–10 L (according to product data)
• Blade inserts (8x): Wavy disc | Garlic grater | Smooth disc | Julienne 4 mm | Julienne 3 mm | Dicing 14×14 mm | Dicing 20×20 mm | (Set also includes) egg separator
• Scope of delivery: 1× 16-in-1 set with slicer + collection container | 8× blade inserts | 1× strainer/draining basket | 1× egg separator

Use / Application tip:

1. Inserting: Insert the desired blade insert according to the product instructions and secure it correctly.
2. Preparing: Place suitable vegetables or fruit on top and operate the slicer according to the intended use.
3. Collecting: The cut ingredients are collected directly in the container underneath.
4. Cleaning: Carefully remove the insert and clean the individual parts according to the care instructions.

Tip: For evenly sized cubes, larger ingredients can be cut beforehand to a size suitable for the intended use.