Durable meat press for even schnitzel

In the kitchen, it can be frustrating when meat cooks unevenly while frying. With the Vleespers, you achieve consistent results with little effort. This makes preparing schnitzels and burgers a breeze.

Benefits:

• More even flattening of meat: Supports a uniform thickness for schnitzels, burgers, or other meat cuts.
• Easy to handle: The ergonomic handles allow for controlled and comfortable use.
• Robust metal construction: Sturdy design for regular use in the kitchen.
• Versatile use: Suitable for flattening meat for various dishes and preparation methods.

Specifications:

• Product type: Vleespers (20 x 14 x 9 cm)
• Feature: Ergonomic handles
• Application area: Flattening meat
• Special feature: Stainless steel

Usage:

1. Place the meat between two sheets of parchment paper.
2. Set the Vleespers on the meat.
3. Press down evenly with minimal pressure.

Tip: Clean thoroughly before first use.